Ricardo Ramos – An Exquisite Twofer

“Ricardo Ramos inherited the sense of smell from his paternal grandfather, also named Ricardo Ramos, horseman and pioneer in the Colombian coffee export business from the late 1940s to the mid 1980s, and a great promoter of the implantation of international strains of coffee in Colombian territory, he taught his grandson from the early age of 7... Continue Reading →

Fruit of the Vine

FLORAL DOUBLE-TAKE: “The cistern is an architectural resource for storing water, generally potable and widely used in Andalusian Spain. Aljibe Extrait De Parfum represents the garden of an Andalusian cistern, where everything revolves around a dry floral body, and a green outlet on a base with a wet stone effect. Daring and particular, Aljibe stands... Continue Reading →

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